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As we all know technology and innovations are improving always faster and faster! Boema is investing in your future: we have started really important updating works of our laboratory, to be able to perform with you always increasingly reliable and realistic tests!


We have currently in our laboratory several pilot plants at customer’s disposal, among which:

- an horizontal bowl with rotating coil mod. JPB205, with the possibility to concentrate and work in vacuum conditions;

- a vertical bowl with double inner scraper/stirrer mod. JPB206, with the possibility to concentrate and work in vacuum conditions;

- a Turbo extractor for “cold” or “hot” fruit and vegetables puree extraction mod. PR411;

- a Turbomixer mod. TM;

- two pilot candying plants, that can work under atmospheric pressure or in vacuum conditions.


..and much more, Stay TUNED!!!


Info: boema@boema.com





Boema is really glad and proud to inform you that we have recently completed the installation of a new plant for the production of red fruit purees.

The project has been realized for a farmers association, specialized in the production of Mirabels (cherry plums), plums, cherries and other fruits.

Boema was chosen for the supply of whole line, from harvested fruit receiving to sterilization and aseptic filling. Boema has been preferred, after a deep technical evaluation, in particular thanks to the tested performances of the new turbo hot and cold extractors mod. PR411 which assures highest productivity yields with every kind of fruit, due to its multiple settings.

The line has a production capacity of 5 ton/h, with the possibility to process fruits with or without stones. We paid particularly attention to the extraction, enzymatic inactivation, degassing, sterilization, cooling and aseptic filling phases.

Product receiving, washing and sorting: fruits arrives very fresh, just harvested from fields, and shall be processed in shortest time to preserve coluor, taste and freshness.

Puree extraction and ultra fast enzymatic de-activation: the plant is intended to process products with really different characteristics without problems thanks to the turbo extractor PR411 production flexibility. In addition the particular heater installed offers a ultra fast temperature raise to grant the keep natural fruit characteristics and reach the desired results in terms of granulometry, fibrousity and viscosity. 

Degassing: The degassing phase is really important to preserve the qualities of the puree during the time. For this reason we decided to install a machine able to grant the best vacuum performances, condensates mixing and diffusion and reintegration of the aromas.

Sterilization, cooling and aseptic bags filling: product temperature cycle is fundamental to preserve fruit characteristics, so everything is settled to reach best possible performances.

Boema has been also charged to realize the CIP station for the all factory, as a completion of the plants.

Also the command software has been directly developed by Boema and it grants the easiness of use, access safety to the different company functions and record of the historical data.

All the machines Boema are designed to maximize the production process, granting really high quality standards, always thinking to the easiness of inner sanification and outer washing.

The constant and careful updating, required by the increasing end users’ demands and by the most evolutes design techniques, push us each day to raise our diligence on the market.

Since more than 30 years Boema designs and manufactures machines and plants for the food industry and can always offer developed solutions thanks to a continuous search for improving. For this reason we put at disposal of our customers an equipped laboratory for trials and analysis in our factory.

For further information or explanation, please do not hesitate to contact us at the following e-mail address: boema@boema.com


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